Mac’s Meat Specials 9/14/21 – 9/18/21

🚨 🚨 Ground Beef (85/15) and Pattie Sale!!! Limited Time Only!!! 🚨 🚨

Ground Beef (Lean! – 85/15) —– 3.49 lb.

Onion Burger (Leans! – 85/15) —– 3.49 lb.

Ground Chuck (X-Lean! – 93/7) —– 4.69 lb.

Pre-Pressed Burger Patties (85/15) —– $1.25 each.

Chicken Breast (Whole or Split Only!) —- 1.79 lb.

Stuffed Chicken Breast —- 3.29 lb.

Chicken Legs (W/Thigh) —– 99¢ lb.

Country Style Ribs (W/Bone) —- 2.29 lb.

“Boneless” Country Style Ribs —- 2.49 lb.

“Our Own” Hamloaf Mix — 3.69 lb.

Loose Sausage (Country/Breakfast) —- 3.29 lb.

Chicken Patties (Fully Cooked) — 3.99 lb.

Rotisserie Chickens (Wednesday and Saturday) — 3.99 lb.

Slab Bacon —- 7.49 lb.

Jumbo Bologna (Berks) —- 4.29 lb.

American Cheese (Clearfield) —- 4.99 lb.

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Mac’s Market:
Sunday: Closed
Monday: Closed
Tuesday – Thursday: 7:30am-5:30pm
Friday – Saturday: 7:30am-5:…

 

Stuffed Chop Cooking Tutorial!

We hope you enjoy!

Cookin’ Country Style Ribs!

Here’s a little tutorial I did on how we suggest to cook the Country Style Ribs! Enjoy!