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Thanksgiving Pricing List!

Please call soon to reserve your Thanksgiving Fixins’!!!
Note: There is risk of oversight in leaving or messaging Turkey or Turkey Breast orders, please call and speak with us verbally to order! 684-0660

“Our Own” Famous Prepared Filling —– 3.99 lb.

“Fresh” Turkeys —- 1.99 lb.

“Fresh” Turkey Breasts —– 2.99 lb.

*Frozen* Turkey Breasts —– 2.19 lb.

Turkey Gravy – $3.50/pint

“Our Own” Stuffed Chicken Breasts —- 3.69 lb.

Country Store S.S. Hams (Whole or Shank 1/2) — 2.79 lb.

Silver Star Semi-Bnls Hams —– 3.59 lb.

Country Store Boneless Hams — 3.99 lb. “Our Own”

Hamloaf Mix —- 3.99 lb.

Fresh Oysters —- 1/2 Pt. – $7.49 – 1 Pt. – $13.99

Mac’s Meat Specials 11/12/19 – 11/16/19

Ground Beef (Lean! – 85/15) —– 3.29 lb.

Onion Burger (Lean! – 85/15) —– 3.29 lb.

Ground Chuck (X-Lean! – 93/7) —– 3.99 lb.

Burger Patties (85/15) —– $1.30 each.

Country Store Hot Dogs (5# Box) —- $13.50

Juniata Hot Dogs —– 1.39 lb.

Chicken Breasts (Whole or Split) — 1.79 lb.

“Our Own” Stuffed Chicken Breasts — 2.99 lb.

Country Store S.S. Hams (Whole or Shank 1/2) – 2.79 lb. 

Country Store Boneless Hams —- 3.99 lb. 

SilverStar Semi-Bnls Hams (Whole or Shank 1/2) – 3.59 lb. 

Scrapple (Country Store) —- 2.19 lb. 

Ring Bologna (Country Store) —- 3.69 lb. 

Old Fashioned Loaf —- 4.99 lb. 

Hot Pepper Jack Cheese —– 5.49 lb. 


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Mac's Market and The Gridiron, Tyrone PA 16686
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Telephone Number: (814) 684-0660

Mac’s Market:
Sunday: Closed
Monday: Closed
Tuesday – Thursday: 7:30am-5:30pm
Friday – Saturday: 7:30am-5:…

 

“Our Own” Stuffing Dunkers!!!

Through a myriad of trial and error, we can finally present you with our most anticipated product in quite some time…

“Our Own” Stuffing Dunkers!!!

Order of 10 with a side of “Our Own” Homemade Gravy!!!

$5.49 +tax

***We will only be offering this product through the Gridiron as a cooked side, we will not be producing filling balls out of the Meat Department for per piece sale***

 

Stuffed Chop Cooking Tutorial!

We hope you enjoy!

Cookin’ Country Style Ribs!

Here’s a little tutorial I did on how we suggest to cook the Country Style Ribs! Enjoy!