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Mac’s Meat Specials 7/23/24 – 7/27/24

Ground Beef (Lean! – 85/15) —– 5.29 lb

Onion Burger (Lean! – 85/15) —– 5.29 lb.

Ground Chuck (X-Lean! – 93/7) —– 6.29 lb.

Burger/Onion Patties (85/15 Only) — 1.80 each.

English Cut Roasts —- 5.99 lb.

Shoulder Roasts (Chuck) —- 5.69 lb.

Beef Cubes (Lean!) —- 6.19 lb.

Flat Iron Steaks —- 7.99 lb.

Slab Bacon —- 6.59 lb.

Baby Back Ribs (Frozen!) —- 3.49 lb.

Chicken Patties (Fully Cooked) — 4.99 lb.

“Whole” Beef Tenderloins (~10 Steaks) — 16.99 lb.

Country Store S.S. Ham (Whole or Portion) — 3.69 lb.

Ham Slices (Bone-In – Country Store!) —- 4.39 lb.

Jumbo Bologna (Smith’s – This stuff is LEGIT) —-4.99 lb.

Cooper CV Cheese (Includes Black Pepper) – 5.49 lb.

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Stuffed Chop Cooking Tutorial!

We hope you enjoy!

Cookin’ Country Style Ribs!

Here’s a little tutorial I did on how we suggest to cook the Country Style Ribs! Enjoy!